T h
T u
u s e
d is
p re s s
is d r a w in g is th e
s o n ix , In c ., a n d
d , re p ro d u c e d ,
c lo s e d to o th e r s
e d a u th o r iz a tio n
c tr ic a l
u s o n ix
n s a n d
e s t M e
p ro p e rty o
m a y n o t b e
p u b lis h e d o
w ith o u t e x
b y T u s o n ix
f
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r
D IM E N S IO N S IN IN C H E S - D O N O T S C A L E T H IS D R A W IN G
D IM E N S IO N S IN B E T R IC - [ ]
O R IE N T A T IO N
M A R K E T IN G
S A L E S D R A W IN G
In c .
E le
p e r T
te s t p la
T
T e s tin g
s ta n d a rd
M il-S td -2 0 2
th o d s .
.2 5 0 [6 .3 5 ]
H E X .
C IR C U IT
2 .0 0 0 ± .1 2 5
[5 0 .8 0 ± 3 .1 8 ]
.1 5 6 [3 .9 6 ]
.4 6 8
[1 1 .8 9 ]
1 2 -2 8 -U N F -2 A
S IL V E R P L A T E D
B R A S S
Ø
.1 7 0
[4 .3 2 ]
4 .4 6 8 ± .0 3 1
[1 1 3 .4 9 ± 0 .7 9 ]
2 .0 0 0 ± .1 2 5
[5 0 .8 0 ± 3 .1 8 ]
.0 5 1 [1 .3 0 ] (1 6 A W G )
S IL V E R P L A T E D C O P P E R
S P E C IF IC A T IO N S
T U S O N IX S T Y L E :
C A
C A
T E
R A
P . V A L U E :
P . T O L .:
M P . C H A R A C T E R IS T IC S :
T IN G
2 4 9 9 -5 0 9
1 0 0 0 p F
+ 1 0 0 , -0 %
X 5 T
5 0 0 W V D C @
2 0
-5 5 ° T O
1 0 G
9
1 5 0 0
+ 8 5 ° C
4 . B O
.3 7
8 5 ° C
N O T E
1 . S U
IN T
2 . T U
T U
N U
3 . P A
T O
C U
S :
P P L IE D W IT H S IL
E R N A L T O O T H L
S O N IX S T A N D A R
N U M B E R :
S O N IX R .o .H .S . C
N U M B E R :
S T O M E R M U S T S
M B E R W H E N O R
R T M A R K IN G : T R
L E R A N C E C O D E
S T A N D A R
R o H S C O
T H L E A D S A R E H
5 [9 .5 3 ] O F B U S H
V E R P L A T E D
O C K W A S H E
D P A R T
2 4 9 9 -5 0 9 -X 5
O M P L IA N T P
2 4 9 9 -5 0 9 -X 5
P E C IF Y S T A
D E R IN G .
A D E M A R K , C
S T A M P E D O
D P A R T : B L A
M P L IA N T P A
O T S O L D E R
IN G .
T itle
H E X N U T A N D
R .
T 0 -
A R
T 0 -
N D
1 0 2 P .
T
1 0 2 P L F .
A R D O R R o H S
C IT
S H
A R
R E
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A N C
IN G
K IN
E N
T O
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H E X
G .
M A R
W IT
Ø
P A R T
C U R R E N T (A ):
O P E R A T IN G R A N G E
I.R . M IN . @ 1 0 0 (V D C )
D W V (V D C )
0
A D D E D M E T R IC , IR , D W V ,
C U R R E N T & N O T E S 1 -3 .
S .M . 0 7 -2 8 -0 6
A P A
N B U
C K M
R T : G
D IP P
O D E A N D
F L A T S :
K IN G .
H IN
R E C O R D
2 -6 -0 1
--T O L E R A N C E S --
U n le s s O th e r w is e
S p e c ifie d
D E C IM A L ±
A N G L E S ±
.0 1 5 0 .3 8 ]
B U S H IN G T Y P E
F E E D -T H R U
C A P A C IT O R
L .E . 0 3 -2 2 -0 0
H .R . 0 3 -2 2 -0 0
2 0 0 6 0 7 1 2 -6 -1 2
1
X -2 0 1 5 R e v -0
R E V IS IO N
O r ig in a l R e le a s e
C .O .
2 0 0 0 0 3 2
D ra w n
A p p ro v e d
S c a le
3 X
T U C S O N , A R IZ O N A
A
2 4 9 9 -5 0 9 -X 5 T 0 -1 0 2 P
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